Eats Worth Repeating
🍣 Tokyo Sushi: 3 Places I Always Return To (Even If It Means Waiting Hours)
Let’s be real — sushi in Japan is on another level. And while lists are helpful, some meals are too good to summarise. So here’s a short and honest take: these are the three sushi spots I always return to…
Busan Bites That Hit Harder Than Expected
A solo diner’s guide to eating well in Korea (even when the rules are strict). Some meals just stick with you. Whether it was the spice, the setting, or the fact that I had to negotiate to even get a…
🍜 Bangkok Food Gems: My Favourite Hidden (and Spicy) Cravings
You can satisfy any craving in Bangkok — seriously. This city is a food playground for both locals and expats. While I love hopping between international eats, there are a few local gems I keep going back to — underrated…
🍠 Taiwan Eats: Night Markets Are Still My Happy Place
Potato balls, fried chicken, and oyster omelettes — the ultimate comfort combo. Taiwan’s one of the few countries where I look forward to night market food without fear — never once got food poisoning, and that alone is reason to…
Singapore Eats: Local Food Gems Are Still the Real MVP
Singapore might be expensive, but your meals don’t have to be. Forget overpriced cafes — hawker centres and local gems are where locals actually eat. 🔥 My fave hawker and local gems: 🍗 Katong Mei Wei Boneless Chicken Rice📍 Katong…
Paris Travel Tip: Prix-Fixe Lunches = Fine Dining on a Budget
Paris is expensive, yes. But it also rewards those who know how to navigate it. My top food tip? Skip dinner (just kidding) — eat like royalty at lunch. 💡 What’s a prix-fixe lunch? A weekday lunch set (usually 2–3…
Gyukatsu + Kuromon Ichiba Market — A Dream Day for Foodies in Osaka, Japan
If food is the love-of-your-life (hi, same), Osaka will spoil you. Here’s one food combo I’d happily fly back for:🥩 Gyukatsu Motomura (Namba branch)This crispy-on-the-outside, juicy-on-the-inside beef cutlet hits differently.The meat arrives rare on the inside, and you grill it…